Amaranth Flour
Specification
99.99% purity
Amaranth flour
Previously selected seeds
Ground/milled
Possible Benefits
Help to bone health
Help to digestive health
Helps to growth and development
Celiac and diabetes control
Improve cardiovascular diseases
Helps to improve immune system
Our Amaranth flour is a Gluten Free product, this flour can replace up to 30 % of the conventional wheat flour in a recipe, adding a high amount of protein, magnesium and Iron.
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