Black Sesame Flour

As a rich source of Vitamin B, E, Iron, Calcium, Magnesium, Sesamin, Sesamolin, Fiber, Antioxidants and Phytosterol, this flour is a great option to prepare many recipes and add to your diet of every day. It is ideal for preparing bread and bakery products such as cookies, bread, cakes, pastry among others. This flour provides a pleasant and aromatically taste and apport important nutritional properties due to its high content of fatty acids like Omega 3, vitamins, minerals and antioxidants.